Apple Cinnamon Overnight Oats #healthy #breakfast

I love a decent challenge, and I also burrow making solid options in contrast to recipes, so I set out to concoct dishes that would effortlessly face their non-veggie lover, dairy and wheat-filled partners regarding flavor and fulfillment.

What's more, that is the manner by which these apple cinnamon medium-term oats occurred. The arrangement for one specific morning was apple cinnamon hotcakes for the remainder of the gathering and I right away idea medium-term oats—>apple cinnamon medium-term oats! Fundamentally a sound breakfast form of crusty fruit-filled treat. Indeed, it would be ideal if you

These apple cinnamon medium-term oats are solid however you'll feel like you're having crusty fruit-filled treat for breakfast! Don't we as a whole need to begin our day with a pleasant pastry now and again? Medium-term Oats are the ideal make-ahead breakfast. You can get ready 5 individual containers of apple cinnamon medium-term oats on Sunday night and have your morning meal prepared for the whole next work week.

Also try our recipe Raspberry Dark Chocolate Chip Overnight Oats

These solid protein-pressed morning oats with chia seeds taste simply like a cut of crusty fruit-filled treat - the ideal simple clean having supper prep breakfast recipe.

Ingredients
For the oats:

• 1 cup oats
• 1 cup vanilla almond milk
• 1 tablespoon maple syrup
• 1 tablespoon chia seeds
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt

For the apple compote:

• 1 tablespoon butter or vegan butter substitute
• 1 large apple peeled, cored, and diced
• 1/2 teaspoon ground cinnamon
• 2 tablespoons maple syrup
• 1 tablespoon water
• 1 teaspoon corn starch

Instructions
For the oats:

1. Combine oats, almond milk, maple syrup, chia seeds, vanilla extract, cinnamon and salt in a medium sized bowl and mix well. Cover and refrigerate overnight.

For the apple compote:

1. Add butter, apples, cinnamon and maple syrup to a medium saucepan. Stir over medium heat for 3-5 minutes until apples are very tender. 
2. Whisk water and cornstarch together in a small bowl, add to pot and continue to cook for another 1-2 minutes until mixture thickens. Remove from heat and cool completely.
3. To serve, spoon oats into a cup and top with apple compote.

Read more our recipe : Vegan Burrito Bowl

For more details : https://bit.ly/2D8kh0e